Happy Holidays to you all ♥

I'd like to thank each of you for being so patient and waiting for my next video... you guys rock!! I will try very hard to post more often

Ingredients:
4/5 Tablespoons butter, melted
1/2 cup packed (light or dark) brown sugar
1/2 cup chopped pecans
2 refrigerated pie crusts

this is what I used for the filling but feel free to use your own recipe if you have one, or use canned pie filling if desired
½ cup white sugar
½ cup packed (light or dark) brown sugar
2-3 tbs flour cup all purpose flour
1tbs teaspoon cinnamon
¼ tsp Nutmeg
¼ tsp Salt
5 large Granny Smith apples, peeled, cored & cut into 1/2" slices
Bake 1 to 1-1/4 hours or until crust is golden brown in a 350 degree oven. Until crust is golden brown (Mine took 1-1/4 hours)
Allow to cool in pan for 10-15 minutes then flip on plate let cool before cutting

Music by Jason Shaw
http://www.youtube.com/audionautix
http://www.audionautix.com